Armando Leivas grows his coffee in the Nuevo Oriente region of Guatemala just above the border with Honduras, where volcanic soil yields a dynamic flavor profile. We tasted cacao nibs, creamy cashew, and orange peel.

🌎 Origin: Zacapa, Guatemala

💦 Process: Washed

🔬 Variety: Caturra

⛰️ Elevation: 1,500 MASL

🔥 Roast: Medium-Dark

⚖️ Bag Size: 8oz (227g)