Presta worked with exporter Forest to prepare this set of three Colombian coffees, each co-fermented with a different fruit—peach, grape, and strawberry. They took a low and slow roasting approach to protect the coffees’ fresh, bright flavors and the results are unique and attention-grabbing. Enjoy three juicy, clean, and intensely fruited cups.

🌎 Origin: Huila, Colombia

🍑 Process: Peach, Grape, and Strawberry Co-Ferment

🔬 Varietal: Castillo, Colombia

⛰️ Elevation: 1,600 MASL

⚖️ Bag Size: Three 6 oz bags